Mary Lyles Wilson's New Cook Book - 1952 Edition milk jug each an exquisite little canvas

each an exquisite little canvas unto its own

With a ready-made hole above her head

Instead of marking these pieces with the word Japan on the backstamp - Japanese makers and manufacturers chose the word Nippon

Marion is a beautiful writer

copied by the brush with the strictest fidelity

Mary Lyles Wilson's New Cook Book - 1952 Edition milk jug each an exquisite little canvasCookery is the most delicate art. Mary Lyles Wilson {HISTORY} Both Mary Lyles Wilson (1899 1996) and her mother, Betty Lyles Wilson (1859 1924) were both a bit of a legend in the cake making world of the 19th and 20th centuries. Betty started it out by learning how to cook as a young wife, ushering in a new style of Southern cooking for women of the household that wanted to fall in love with the culinary arts not just accept the day to day drudgery of