Chilli Culinary Collection Type:4 Packets of seeds and tends to produce higher

and tends to produce higher yields in alternate years

three-lobed ‘Triamble’

Drainage holes in the lid sturdy stand and detailed instructions on how to start off all kinds of sprouts

Believed to have originated from China

mint and pickled ginger

Chilli Culinary Collection Type:4 Packets of seeds and tends to produce higherA chilli collection for the cook who gardens. A range of culinary chillies for the international kitchen. Varieties include the fragrant and hot 'Habanero Mustard', Spanish favourite 'Padron', taste test winner 'Maui Purple' and Americana favourite the 'Early Jalapeno'. These varieties pack a punch as well as being ornamental in the garden or compact enough for large pots. Gloves are recommended for handling fruit.