Jonc, Bois foncé - Couteau à pain 2357-014 With its two teeth

With its two teeth

The Sabre cake knife is ideal for starters

Du rouge au bleu en passant par des matières avec des effets cornes ou écailles

which is designed to be both traditional and contemporary at the same time

Le couteau à steak est un complément pratique et esthétique des couverts de table

Jonc, Bois foncé - Couteau à pain 2357-014 With its two teethA model full of finesse. First the handle, straight and thin, inspired by brushes, then the noble material, in light or dark wood. Finally theconnector, minimalist, is the perfect transition. The Sabre bread knife has a long serrated blade, enabling you to cut all types and sizes of bread but also pastries and sweet or savoury cakes. A must have cutlery item!