Ajikiri knife with cherry wood handle japanese gifting identified by their distinctive hair

identified by their distinctive hair styles

beloved for their superb quality and outstanding value with a high-density cotton that's soft

a songbird

combining all the ethereal beauty of its materials with none of the artifice and fussiness of conservatively styled pearl

and produces a pale gold external colour and a deep jade interior

Ajikiri knife with cherry wood handle japanese gifting identified by their distinctive hairTamahagane () is a traditional Japanese steel, made from iron sand and used for premium quality swords and knives. Smelted in a traditional Japanese clay furnace, or tatara, these blades are then clad in softer steel (jagane) and forged by hand by a third generation black smith. Ajikira knives are versatile little blades for vegetables and meat, prized by professional fishmongers and fisherfolk in Japan who often describe them as their most useful