Coltello Yanagiba Kai Wasabi Black 24 cm Silikomart Professional developed in collaboration with internationally

developed in collaboration with internationally renowned chefs and pastry chefs: Paolo Griffa

It is recommended to avoid rinse aid to preserve the characteristics of the platinum silicone over time

Is the DERAS GOLD collection suitable for intensive professional use

For screw caps or capsules

large yeasted breads must be immediately inverted and suspended to preserve the alveolar structure and prevent mass collapse

Coltello Yanagiba Kai Wasabi Black 24 cm Silikomart Professional developed in collaboration with internationallyKai Wasabi Black Yanagiba 24 cm Japanese Knife for Sushi and Sashimi The Kai Wasabi Black Yanagiba 24 cm (cod. 6724Y) is the specialised Japanese knife for sushi and sashimi from the Wasabi Black series of Kai Corporation, knife manufacturer since 1908. Blade in 6A IK6 stainless steel with hardness 58 (1) HRC, asymmetrical concave sharpening in Japanese style, PP handle with bamboo powder from 12. 5 cm: everything you need for sharp and precise cuts