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Ships within 48 hours · Estimated delivery Oct 27 - Nov 1
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Description
difficult to brew
The plant closed in 2008
the island served as a hub for contacts between China and the Ryukyu Kingdom
A talented brewer
but combined with a spicy freshness
Hyakujuro, Junmai Daiginjo, 720ml Bordeaux difficult to brewType: Junmai Daiginjo Polishing ratio: 50% Rice variety: Gohyakumangoku & Yamada Nishiki Alcohol percentage: 15% Junmai Daiginjo but not as you know it! The fruity aromas are of course inescapable in this type of sake, but the nose is rather subdued yet alluring. On the palate, freshness accentuates the sakes liveliness, complex energetic and delicious to drink!
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