Aperitivo Infuso di Erbe Format:0.70l we recommend removing the packaging

we recommend removing the packaging and storing it in a cellar at a temperature of approximately 15°

Soil characteristics: Medium-textured soils tending towards limestone

L’imbottigliamento con la chiusura a spago rievoca l’antico metodo contadino di sigillare le bottiglie

Zona di produzione: DOC Treviso

fegato alla veneziana

Aperitivo Infuso di Erbe Format:0.70l we recommend removing the packagingBitter liqueur with citrus and spicy notes. Bitter with highly original enveloping nuances of gold and amber, the natural colour of the Safflower flower. Initially, notes of Absinthe and Bitter Orange are perceived which evolve into herbaceous, slightly spicy notes, with an exotic puff at the end. Soft, well balanced by an important balsamic component of expertly macerated Friulian herbs and a moderate sweetness. Bitter finish thanks to the clever use