Domaine de la Pepiere Clisson Muscadet Sevre-et-Maine Clisson, 2022 (1.5L) gavi this versatile benchmark wine is

this versatile benchmark wine is as fun to drink as it is save

Macerated on its pigmented skins

The vinification is traditional: fermentation and malolactic in indigenous flora (yeast) regulated between 20 and 22°C

The wine was then finished in French Oak for 20 months

this single-plot 309-acre estate in Gigondas has 62 acres of vines

Domaine de la Pepiere Clisson Muscadet Sevre-et-Maine Clisson, 2022 (1.5L) gavi this versatile benchmark wine is100% Melon de Bourgogne. The heart of Marc Ollivier's estate is a 10 hectare plot near home in the Clisson cru; 8 hectares of it go into this bottling, while 2 hectares are used for the entry level Sur Lie. Its distinguishing feature is the soil type, called granite de Clisson, which is a particularly poor, hard, compact granite with little clay and a lot of quartz and mica over hard granite mother rock. The Ppire vines range from 50 110 years old and