Poudre de Cacao Noir Intense Lean - 1kg framboise entière Their liquid texture and convenient

Their liquid texture and convenient dosing tube allow precise and easy measurement

le Chocoflex LS06 apporte une touche originale à vos pralines et bouchées

The LS01 Pavoni was designed for fast mass production without compromising quality

A professional result

Cet outil pratique vous permet de créer des designs en 3D sur de la pâte à sucre

Poudre de Cacao Noir Intense Lean - 1kg framboise entière Their liquid texture and convenientThe Intense Black Lean Cocoa Powder Callebaut in 1 kg bag is a strongly alkalized lean cocoa, a signature of professional pastry chefs seeking a deep charcoal black color and a powerful aromatic profile. This technical cocoa allows you to make "deep black" sandwich cookies, ebony genoise cakes, dark glazes, and contrasting decorations without any added coloring. The color comes exclusively from the strong alkalization process. 1 kg workshop format