Prosorbet 5 Froid/Chaud – 500 g Cabosse getElementById('nb_velly_spray_flocage_velours_rouge')

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Add a touch of magic to your desserts with FunCakes and make every cake an edible work of art

classic wedding cakes

Beurre de Cacao Chocolart Bronze 200g

cool place between 15°C and 25°C

Prosorbet 5 Froid/Chaud – 500 g Cabosse getElementById('nb_velly_spray_flocage_velours_rouge')Prosorbet 5 Cold Hot 500 g Professional stabilizer for creamy sorbets Prosorbet 5 Cold Hot from Sosa is a powdered stabilizer specially designed for making artisanal sorbets with perfect texture. It prevents the formation of ice crystals, improves cold resistance, and guarantees a creamy and homogeneous texture. Technical characteristics: Usage: cold or hot Applications: artisanal sorbets, fruity ice creams Recommended dosage: 5 g kg Freezable: yes