Reserve from the case
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
Lavage à la main uniquement
End of the 20th century
Fermeture et fonctionnement impeccable
- Impeccable condition: no stains
Made of enameled metal
Terrine en terre cuite vernissée de Sarreguemines Lavage à la main uniquementThis terracotta terrine dates from the 19th century. In a "fresh butter" color, it will enhance your Christmas foie gras, pts or confits. Glazed earthenware terrine. Marked "Tette feu". Cream color tending towards yellow (fresh butter). Its finely decorated handle is pierced with a hole to let the steam escape. Very good condition for its great age. No cracks or chips. Traces of time and use. Dimensions: L = 20 cm. W = 13. 7 cm. H with lid = 11. 5 cm.
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