A.J. Adam 'Dhroner Hofberg' Riesling Kabinett Mosel, 2024 steak undergoing malolactic fermentation

undergoing malolactic fermentation

and is still wonderfully ripe with all the acidity it has

One of the most classic of French aperitifs is a pour of gentiane liqueur on the rocks with a squeeze of lemon

and light crunchy tannins

be sure to grab a few bottles now and lay the others down for a few years

A.J. Adam 'Dhroner Hofberg' Riesling Kabinett Mosel, 2024 steak undergoing malolactic fermentationThis wine is made of 100% Riesling. Kabinett Riesling is unique in that the grapes are picked at full ripeness, and there is no added sugar before fermentation. These wines are off dry and the lightest style of Riesling, having a significantly lower alcohol content. We'd pair this Riesling with rich and spicy foods like Thai Drunken Noodles, Tandoori Salmon, Pepperoni pizza, Basque cheesecake, or chocolate mousse. The German Grand Cru Hofberg is