Wusthof Classic Ikon Forged 7" Santoku Hollow Knife Size:7 " Built-in strainer catches ice and

Built-in strainer catches ice and hers when pouring drinks

Expect your kitchen knives to lightly score your Epicurean cutting board-this shows the board is protecting the knives’ edges

Shun Classics thinner blades makes it lighter and less tiring to use than comparable European-style Chef's knives

Made from heavyweight aluminum

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Wusthof Classic Ikon Forged 7" Santoku Hollow Knife Size:7 " Built-in strainer catches ice andWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world. CLASSIC IKON knives feature a distinctive, double bolster design