Ballerina Vermouth Rosa vini dolci the bush-trained vines produce few

the bush-trained vines produce few bunches of grapes

aromas of officinal herbs also emerge

Prefermentative cryomaceration

la fragola morenica

in the splendid choreography of the typical Garda lemon houses

Ballerina Vermouth Rosa vini dolci the bush-trained vines produce fewTo Chlo and Rocco wines, respectively aged in steel and wood, the herbal extracts are infused for 30 days with a final addition of alcohol of agricultural origin, sugar and water. Product classification Flavored drink based on wine, alcohol, sugar, vegetable extracts, flavourings. Product origin Lake Garda, Italy. Ingredients 75% wine, alcohol, wormwood, orange, angelica, ginger, cinnamon, currants, basil, rose, 14% sugar and water. Production method