Swiss Classic Slicing 10.25" Granton Knife cocotte Do not exceed 450°F (230°C)

Do not exceed 450°F (230°C)

and the ergonomic handle rests perfectly in your hand for optimal performance and comfort

Soft stonewashed cotton gives these aprons a lived-in feel

Not just for apple paring

Built with durable brushed die-cast aluminum

Swiss Classic Slicing 10.25" Granton Knife cocotte Do not exceed 450°F (230°C)Slice the perfect cut for your family, your guests and yourself. No matter what you're serving, the Swiss Classic Slicing Knife makes easy work of juicy roastbeef and tricky turkeys alike. Its ergonomic handle fits perfectly into your hand and the fluted edge makes sure every meat glides effortlessly off the blade. We have even seen it filet a sockeye salmon in no time. In short: bon appetit! Height: 0. 7 in Length: 16. 9 in Width: 3. 5 in Type of