Parmigiano Reggiano DOP - Bonat - 4 Anni Weight:1 Kg. dove il tempo affina i

dove il tempo affina i sapori

chosen by the world's best chefs for its unparalleled quality

vegetables

Il Caciocavallo Silano DOP Semistagionato è un formaggio a pasta filata tipico del Sud Italia

it offers a delicate flavor and an intoxicating aroma: an excellence to give as a gift or share

Parmigiano Reggiano DOP - Bonat - 4 Anni Weight:1 Kg. dove il tempo affina iParmigiano Reggiano DOP Bonat 4 years is an Italian delicacy with a very long aging process, made from milk from century old hay meadows. Dry, crumbly, and rich in tyrosine crystals, it offers an intense flavor with hints of spice. A signature cheese, chosen by the world's best chefs for its unparalleled quality.