Yellow Sweet Kokum (Garcinia Indica) live plant Plant Type:Grafted Plant Traditional Dishes: Commonly used in

Traditional Dishes: Commonly used in South Indian dishes like mango dal and pachadi (a yogurt-based side dish)

resulting in sweeter and more tender pieces

The fruit is reported to be of excellent quality

Nutritional Value: Jaboticaba Escarlate is packed with essential vitamins and minerals

known for its vibrant ruby-red fruits and captivating appeal

Yellow Sweet Kokum (Garcinia Indica) live plant Plant Type:Grafted Plant Traditional Dishes: Commonly used inYellow Sweet Kokum (Garcinia indica) The Golden Treasure of the Western Ghats Botanical Name: Garcinia indica Common Names: Yellow Sweet Kokum, Golden Kokum, Yellow Kokum A Rare Tropical Gem Yellow Sweet Kokum is a lesser known but highly treasured tropical fruit native to the Western Ghats of India. This exotic fruit, prized for its sharp sweet tangy flavor, turns a bright golden yellow when fully ripe. Unlike the common deep purple kokum, this