Amaro di Sicilia alle erbe dell'Etna, 50 cl bronte the classic iconic Milanese panettone

the classic iconic Milanese panettone

cioccolato di Modica (10%) (massa di cacao

Obtained from the maceration of cedar peels

Variety Nerello Mascalese

richness and volume

Amaro di Sicilia alle erbe dell'Etna, 50 cl bronte the classic iconic Milanese panettoneIt is obtained from the infusion of herbs and roots collected on the slopes of Etna and carefully selected and processed according to an ancient family recipe preserved unchanged over time. Thanks to the artisanal process with which it is produced, this pleasant bitter preserves the aromatic and highly digestive properties of its ingredients intact. It is excellent both straight and with ice; with a splash of Seltz it turns into a classy aperitif.