OXO - Bladed Meat Tenderizer tongs This egg poacher was designed

This egg poacher was designed for modern cooks to help you quickly and easily create perfectly poached eggs without the traditional (and painstaking) water bath poaching method

and stainless steel blade for perfect

The tongs have sharp teeth

With a simple pull of this steamer’s telescoping handle

16" L x 7" H x 6

OXO - Bladed Meat Tenderizer tongs This egg poacher was designedWith 50 sharp blades, not only does this tenderizer make meat more succulently soft, it also creates pockets for meat to quickly absorb marinades and retain its own juices, promoting uniform cooking. The clear base makes it easy to see the indent left in the meat for even tenderization and the contoured shape is comfortable to hold. Safely locks with blades covered; comes apart for easy cleaning. 3" L x 2" W x 4" H Stainless Steel Blades Soft non slip