Stampo Citrus 100 Silikomart Martellato Dimensions 855 x 535 x

Dimensions 855 x 535 x 930 mm — compact

The result is a burger bun with golden and regular crust

leveraging crystallisation times (16–18°C) to optimise seasonal production

finger food for catering

Garantisce sformatura perfetta

Stampo Citrus 100 Silikomart Martellato Dimensions 855 x 535 xSilikomart The Slice of Citrus 100 is the professional kit in platinum silicone designed by Amaury Guichon for Silikomart Professional: 6 cavities of 100 ml that reproduce with millimetre precision the internal section of a citrus fruit cut in half. Conceived for mousse, semifreddi, gelato and single portion entremets, it combines high definition three dimensional design with the simplicity of demoulding typical of 100% platinum silicone. Kit contents