The El Chico Cookbook - 1970's Tex-Mex Cookbook - Rare Authentic Restaurant Recipes west virginia famous for sipping sweet tea

famous for sipping sweet tea while swapping colorful tales on the porches of sultry summer days

making it 100% unique

Inspirational for the professional cook

the cumbersome use of heavy kitchen mixing equipment

ivory or gold dishes on the table or vintage botanical prints on the wall

The El Chico Cookbook - 1970's Tex-Mex Cookbook - Rare Authentic Restaurant Recipes west virginia famous for sipping sweet teaTo begin with, please understand that none of this is made up. We are a real family brothers, the sons of Macario and Adelaida Cuellar, and our families (and our Mother, really was one fantastic cook). From the Introduction {HISTORY} What started in the 1920s as a one woman tamale and chili stand at a Texas county fairground bloomed into a series of one of the most popular Tex Mex restaurants of the 20th century, El Chico. Started by Mexican American