INDIA #12 GoA · 92 ptos. Beans or Ground:Espresso ensuring faster speed and a

ensuring faster speed and a cleaner workspace

permitiéndote disfrutar cada sorbo a la temperatura perfecta

The controlled double anaerobic process

fácil de limpiar- Certificado B Corp

Owner: Darron Burke

INDIA #12 GoA · 92 ptos. Beans or Ground:Espresso ensuring faster speed and aDates Raisins Litchi Flowers Tropical fruit Region: Baankubedda island, Araku Coffee farmer: Deesari Neelakantham & Danyamma Varietal: Arabica selection 9 Altitude: 900 1250m Process: Natural Roast: Light Certificate: Cup of Excellence, F air Trade and Organic Certification Best Brew : Filter, Espresso Cupping score: 92. 00 pt. Why we like it? Baankubedda, a remote corner in the Araku coffee region that started coffee cultivation in 1999, is known as