Grehos Colli del Limbara IGT 2019 gin If you are looking for

If you are looking for an authentic and unconventional Sardinian red

and creative vegan cuisine

High-altitude granitic terroir at 500 meters in Gallura

Aging in steel and wood tanks

you like wines with authentic territorial character

Grehos Colli del Limbara IGT 2019 gin If you are looking forA blend of 5 grape varieties from Gallura, 30 months in French barriques for a magical synergy Produced by Tenute Gregu, Grehos Colli del Limbara IGT combines the harmony of five grape varieties: Cannonau, Muristellu, Carignano, Merlot and Syrah, cultivated on the granitic soils of Gallura in perfect synergy. Macerated for 12 days at a natural temperature of 24 28C and fermented with selected yeasts in steel, they then age for 30 months in French oak