Panettone Artigianale Fiasconaro "Dolce & Gabbana" alle Nocciole di Sicilia e Crema alla Manna, 1 kg glassa upon request

upon request

This 300-piece semi-finished product is the ideal aid for pastry shops and restaurants that wish to amaze their customers with ever-new creations

the pastry art

a good consistency and a tasty taste

for a brief contact with the skins

Panettone Artigianale Fiasconaro "Dolce & Gabbana" alle Nocciole di Sicilia e Crema alla Manna, 1 kg glassa upon requestFood in Sicily presents the Fiasconaro "Dolce&Gabbana" Panettone with Sicilian Hazelnuts and a jar of Manna Cream From the meeting between the creativity of Dolce&Gabbana and the confectionery art of Fiasconaro a unique recipe is born. SICILY HAZELNUTS, MANNA DOUGH AND COVERING ICING ARE THE MAIN INGREDIENTS OF THIS PANETTONE WITHOUT CANDY AND RAISINS. MANNA IS A VERY PRECIOUS LIQUID EXTRACTED FROM THE BARK OF ASH TREES WHICH, HEATED BY THE SUN, YES