Copacabana Guava Live Plant (Eugenia copacabensis) Plant type:Seedling plant Botanical Name: Lecythis zabucajo

Botanical Name: Lecythis zabucajo

Culinary Uses: Seeds are used for sweetening bread

Integral flavoring ingredients in foods and beverages

a strong breba and main crop

Promotes growth and development

Copacabana Guava Live Plant (Eugenia copacabensis) Plant type:Seedling plant Botanical Name: Lecythis zabucajoCopacabana guava is an evergreen shrub or small tree with a low, rounded, dense crown; it can grow 4 7 metres tall. It is not a guava, but a pear shaped, fleshy fruited Eugenia, native to the coastal region of central and southern Brazil. The edible fruits are sometimes gathered from the wild for local use, though they are not widely appreciated. The fleshy small, orange fruits have a mild, lightly sweet flavor. Can bear crops multiple times a year.