Fèves Bahibé 46% - 3kg exclusion If your sheets become slightly

If your sheets become slightly soft or sticky

est l'allié ultime pour tous les amateurs de pâtisserie

les transférer un par un à la spatule

Disperse in melted cocoa butter at around 35 to 40 degrees and stir well for a uniform shade

provided it is washed gently and stored flat

Fèves Bahibé 46% - 3kg exclusion If your sheets become slightlyValrhona Grand Cru Pure Origin Dominican Republic Bahib 46% beans 3kg Pure origin Dominican Republic, milk chocolate with a cocoa rich taste. Bahib 46% is the first Valrhona pure origin Grand Cru milk chocolate, with an exceptionally high cocoa content. Unlike classic milk chocolates, its profile remains marked by pure cocoa, balanced by notes of toasted cereals and ripe fruits. A chocolate for enthusiasts seeking a milk with character. Technical