jhon jairo espresso colombia ekologisk shot-kontroll och en kompakt premiumdesign

shot-kontroll och en kompakt premiumdesign för hemmaköket

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For the home barista who appreciates form and function

Torre Agnese är en professionell espressomaskin utvecklad för caféer

5 in H x 5

jhon jairo espresso colombia ekologisk shot-kontroll och en kompakt premiumdesignVibrant and syrupy, tasting like tropical fruits and orange marmalade. WASHED TABI TROPICAL FRUITS, ORANGE MARMALADE, FLORAL Origin: Colombia Region: El Rosario, San Agustn, Huila Producer: Jhon Jairo Gomez Elevation: 1950 2000 masl Variety: Tabi Process: Washed Roasted for: Espresso We are thrilled to release this beautiful washed Tabi produced by Jhon Jairo and sourced through Semilla and the Monkaaba project that supports producers in the area.