Mount Eden Vineyards Cabernet Sauvignon - 2004 (750ml) cabe The triple distillation and patient

The triple distillation and patient aging process gives a gentle taste to this brandy

this famed Champagne remains the hallmark of the producer

It contains 4% Cabernet Sauvignon and was aged for 16 months in 100% new American oak hogsheads

fresh plot and dark chocolate

viscous quality to the mousse that swathes the palate

Mount Eden Vineyards Cabernet Sauvignon - 2004 (750ml) cabe The triple distillation and patient"Here's one to put away for a while. Even though the warm vintage coaxed out oodles of black currants, blackberry and cherry pie filling, red plum and dry, unsweetened chocolate flavors, the wine has a tannic intensity that makes it a bit astringent. But it's balanced and well structured, so cellar, and should be best 20092012." Wine Enthusiast