Artemide - Affinato in Cenere di Ulivo 1 kg regalo siciliano Distilled with clear water from

Distilled with clear water from Mount Taisetu and botanicals macerated for 22 hours

ogni pezzo è da circa 500 g

decisive and rustic flavour

Prosciutto Crudo Calabrese prodotto in alta mongna sul monte Pollino

oscillates around 180 days

Artemide - Affinato in Cenere di Ulivo 1 kg regalo siciliano Distilled with clear water fromThe cheese is made with 100% milk of sheep free to graze, is Canestrato and left to mature for about 30 days, then continues the maturation buried for 4 months under olive ash. In particular, the olive ash is produced by burning centuries old olive stalks obtained from the pruning of the trees themselves. This sheep's milk cheese is particularly suitable at the end of a meal. The cheese with ashes develops its maximum taste at least one hour after