Nonno G. Prosecco DOC affinato sui lieviti Agriturismo La Baita Production area: Olive groves in

Production area: Olive groves in Tenuta Gentile

This extraordinary version of the classic panettone stands out for the addition of unique ingredients: juicy Vesuvius apricots and rich white chocolate

unisce eleganza e profondità

caratterizzato da suoli ricchi di minerali

Bottega Bianchin panettone is left to rise slowly

Nonno G. Prosecco DOC affinato sui lieviti Agriturismo La Baita Production area: Olive groves inObtained from high hill Glera grapes, processed according to the traditional method, natural fermentation in the bottle, without added yeasts. This method, which grandfather Egidio taught Micel, harmonizes the fragrance of the varietal aromas of the grapes with the delicate tingling of carbon dioxide, in a union that gives great freshness and enhances the fruity aromas, with a prevailing hint of apple and bread crust. It is perfect served with