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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Not suitable for grinding wet sea salt
specially designed for the serious barbecue enthusiast
scratch resistance
sturdy handles
The heat-resistant knob can withstand temperatures up to 260°C
Forged Santokumes 18cm 'VG10' Titel:Default Title Not suitable for grinding wetThe Forged VG10 Santoku knife is the Japanese version of the chef's knife. The word santoku means three virtues, a reference to the three cutting functions the knife can perform: slicing, dicing and mincing. Due to this versatility, it can be called an all rounder in the kitchen. Unlike most Forged series, the VG10 knives are made from Japanese VG10 steel with a hardness of 60 Rockwell. All Forged VG10 knives are hand forged in 5 layers, have a blade
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