Brancaia Tre Rosso Toscana - 2022 (750ml) French scotch caramel and vanilla flavor

caramel and vanilla flavor

Palate: Muted tropical notes

The sotol plants are cooked in an outdoor conical oven and then milled by hand with axes

The wine is then fermented in barrel (50% new and 50% one year) and remains on its lees for 10 months during which time the lees are stirred regularly

and it’s hard to believe how certain wine geeks will subscribe to the aging ability of the Grange

Brancaia Tre Rosso Toscana - 2022 (750ml) French scotch caramel and vanilla flavorWinemaker's Notes: TRE stands for its three grape varieties Sangiovese, Merlot and Cabernet Sauvignon as well as for its three Tuscan vineyards (Maremma, Castellina and Radda in Chianti). The assemblage is dominated by Sangiovese with 70 percent, but Merlot and Cabernet Sauvignon also bring their charm with 15% each. This well structured, medium bodied wine is aged for twelve months before it is bottled. Two thirds of the expansion takes place in