500 Batons de chocolat Valrhona 48% hiver Emboss: Position the characters on

Emboss: Position the characters on the fondant and apply gentle pressure to emboss them

The kit includes:

then placed: a dessert finish on a tart base

Dulcey 35% Chocolate Beans

1Calculateur "Combien de chocolat

500 Batons de chocolat Valrhona 48% hiver Emboss: Position the characters onValrhona Sticks Bakery Chocolate 500 Valrhona 48% chocolate sticks Valrhona 48% milk chocolate sticks, designed for viennoiserie. 500 Valrhona 48% milk chocolate sticks for professional viennoiserie. Optimized format for chocolate croissants (2 sticks per piece), babkas, filled brioches. Designed to withstand oven baking without collapsing or completely melting, keeping a signature melting center when tasted. 48% profile: balance between cocoa