Barbaresco Starderi Docg 2008 La Spinetta SuperTuscan Winemaking: the grapes were harvested

Winemaking: the grapes were harvested on October 5

silky tannins frame the palate while the succulent acidity keeps it fresh

Dark berries and cherry are followed by crushed stone and slate

Our Tour of Italy Wine Tasting experience will take you on a fascinating journey through some of the most prestigious Italian wine labels

Taste: Fruity with delicate herbaceous notes

Barbaresco Starderi Docg 2008 La Spinetta SuperTuscan Winemaking: the grapes were harvestedGrape variety 100% nebbiolo Vintage 2008 Region of production Piedmont, Northern Italy Pairings Braised beef in Nebbiolo with polenta, roast kid lamb with potatoes. Serving temperature 16 17 C. Vigorous, balanced, enveloping A Barbaresco with an exceptional balance between tannin and acidity, with a strong character and solid structure. Delicate aromas of plum and ripe fruit make Starderi extremely enjoyable when young, although it expresses its