Kanetsune Seki Tsuchime Santoku 6.49" VG-1/SUS410 San-Mai Mahogany Kitchen Knife - Made in Japan KC-942 The Hissatsu features Japanese kanji

The Hissatsu features Japanese kanji characters on the blade that signify

and Protectant

Its full-flat-ground CPM® S30V® stainless steel blade includes a prominent index-finger choil that flows seamlessly into the contours of the peel-ply-textured G-10 handle scales

Each trainer has been carefully fashioned to look as realistic as possible so they can be effectively used in solo practice

which is why so many recommend not using a knife in the soil

Kanetsune Seki Tsuchime Santoku 6.49" VG-1/SUS410 San-Mai Mahogany Kitchen Knife - Made in Japan KC-942 The Hissatsu features Japanese kanjiKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. This Tsuchime VG 1 series knife features a Hon Warikomi San Mai (3 layer) blade with a VG 1 stainless core sandwiched between SUS410 stainless steel and a smooth Mahogany wood handle. The Tsuchime hammer finish reduces blade stick. Blade Length: 6. 49" (16. 5 cm) Overall Length: 11. 25" Blade Material: VG 1 SUS410