Chocolat au Lait Sioka 56% moule aluminium they naturally stick (place with

they naturally stick (place with clean tweezers)

• Preparation of fraisier and entremets: obtaining uniform layers for multilayer desserts

ce format se travaille en mousse et inserts fruités

It allows you to:

Great for creative activities with children during Christmas

Chocolat au Lait Sioka 56% moule aluminium they naturally stick (place withValrhona Sourceur Batch Pure Origin Cte d'Ivoire Sioka 56% Milk Chocolate Pure Origin Cte d'Ivoire Milk 56%. Powerful cocoa, browned butter, lightly sweetened. Sioka 56% is a Pure Origin Cte d'Ivoire milk chocolate from the Les Cuves range. The beans come from Gumon, Mountain District, through the CAPEDIG cooperative (member of ECOOKIM). Like the majestic waters of the Sassandra River, this milk surprises with the intensity of its cocoa notes, its