Moule Tulip by Antonio Bachour - PX4365S Cake Design This mold is heat resistant

This mold is heat resistant (up to 200°C/392°F) and dishwasher safe

Signature recipes — strawberry illusion desserts Classic strawberry illusion dessert: Mara des Bois strawberry mousse + strawberry-basil coulis insert + shortbread crunch — finished with bright red mirror glaze + green-tinted white chocolate stem

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Une pincée de farine de maïs aide à démouler facilement

The Art of Baking:

Moule Tulip by Antonio Bachour - PX4365S Cake Design This mold is heat resistantThe Tulip Mold by Pavoni, designed by the renowned pastry chef Antonio Bachour, is a perfect choice for pastry professionals looking to add a touch of elegance to their creations. This high quality silicone mold is ideal for making delicate single servings in the shape of a tulip, offering a refined visual presentation for each dessert. Product Features: Material: High quality silicone, 100% food grade, ensuring optimal flexibility and easy unmolding.