Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 10 - Oct 15
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 10 - Oct 15
the number of places is limited to 12 participants
"Pas Bon du Tout" (Not Good at All)
Products made in the workshop may change depending on the availability of raw materials and seasonality
We will spend 2h30 together so I can share the House's chocolate techniques for making these unique Easter creations that I've developed
This will be a truly special moment with me and those who surround me daily
02/06/2026 - Paris - Masterclass "grands classiques" du Chef Novembre 2025 the number of places isA word from the Chef: Dear friends, I invite you to come and discover and taste the great classics that have marked my career as a pastry chef. We will spend 2h30 together to share the Maison's techniques for creating these pastries that I have developed throughout my life, imbued with my emotions and my sensibility. You will be closely involved during the creation phase. This is a truly special moment alongside me and those who surround me daily. You
US$ 180.00
US$ 60.00
US$ 72.00
US$ 54.00
US$ 180.00
US$ 180.00
US$ 80.00
US$ 54.00
US$ 90.00
US$ 80.00
US$ 63.00
US$ 70.00
US$ 70.00
US$ 80.00
US$ 80.00
US$ 70.00
US$ 81.00
US$ 70.00
US$ 54.00
US$ 80.00
Pay in 4 interest-free payments of $35.00 Learn more