Oat Milk Cream Liqueur | Maple Brown Sugar Suriol Del Castell De Grabuac Grapes: 50% Chardonnay 50% Meunier

Grapes: 50% Chardonnay 50% Meunier

cracked black pepper

which sees maceration for 2 days on 15% of the cuvée

more full-bodied character

Our young 3 grain whisky provides a nice vanilla aroma mixed with the cloves and cardamon of the bitters

Oat Milk Cream Liqueur | Maple Brown Sugar Suriol Del Castell De Grabuac Grapes: 50% Chardonnay 50% MeunierOat Based Cream Liquor 15. 0% ABV I 750ml From the polar bears of the Great White North, to the busy beavers that inhabit our rivers and lakes, to the orcas in the ocean our Oat Milk Cream Liqueur is the most Canadian offering weve ever released four years in the making. A homage to the hard working farmers of our Prairies, to the voyageurs that traversed our lakes and rivers, Maple Syrup in tow, our latest offering will have you saying eh more times