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Chocolat
Moule Chocolat Lapin Style:3 eggs+hammer Polystyrene is generally used to

SKU: 67504877832
4.2
EUR16.39 EUR55.39

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Description

Polystyrene is generally used to hold large pieces up

Chocolate recipe to put in the Fountain

abaissez le cadre pour découper

Use and advantage of Maryses in pastry:

Étalement des crèmes et glaçages : Les palettes sont utilisées pour étaler uniformément les crèmes et les glaçages sur les gâteaux

Chocolat<br/>Moule Chocolat Lapin Style:3 eggs+hammer Polystyrene is generally used toChocolate Mold Advantage and Use: Shaped Polycarbonate Chocolate Piece Molds rabbit egg accompany the wooden hammer for the pleasure of breaking the hull 24 7 SUPPORT Contact : info@ecoledepatisserie boutique. com Guarantee : Satisfied or Refund for 30 days FREE EXPRESS DELIVERY Tip+Recipe and Tips the pastry school ecoledepatisserie. fr

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