Marlobobo Boreal Beam Pie (2024) Haskap Mead with Lemon Curd 375ml (12%) Natural respecting the natural rhythms of

respecting the natural rhythms of the land to craft wines of genuine character and place

fermented with with house culture and aged for 12 months on carbonically macerated British apricots

From a Silver Medal at the Mazer Cup to rave reviews

Low intervention

This beautiful wine has it all and can be appreciated as much with great food or as a solo adventure

Marlobobo Boreal Beam Pie (2024) Haskap Mead with Lemon Curd 375ml (12%) Natural respecting the natural rhythms ofHaskap mead with lemon curd. Haskap, also called honeyberries, looks like elongated blueberries, and packs a unique flavor of sweet blueberries, blackberries, raspberries and black currants. The color and acidity is also off the charts! This release has a lemon curd twist, reminiscent of a bowl of juicy, tart haskap berries swirled into silky lemon curd. 2024 Honey variety: Wildflower honey from Konnerud and Lillesand. Haskap varieties: Three haskap