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Description
grilled fish
a long stay on the noble lees follows: batonnage and micro-oxygenation accompany the wine during the months of its refinement in a large stainless steel tank until the delicate moment of bottling
alla grande passione della famiglia che viene messa nella coltivazione e in cantina riescono a ottenere ottimi vini complessi
dovute anche al legno in cui matura
with hints of yellow citrus
Emilia IGT Bianco Zirudela - Al di là del Fiume Passito grilled fishDenomination: Colli Tortonesi DOC Technical details: Timorasso 100%, vintage 14%Vol. 750ML bottle Vinification : Manual harvest around September 22nd, 8 hour cryomaceration in an inert atmosphere. Fermentation at controlled temperature. Aged 6 months on fine lees constantly resuspended. Wine description: Derthona Timorasso 2021 from Cantina di Tortona has a deep straw color; on the nose it envelops you with notes of ripe apricot, thyme and lime, on
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