Pain figues et fenouil Déjeuner On craque pour le crunch

On craque pour le crunch de l’avoine nue et son p’tit oumpf sucré

situées au Bas-Saint-Laurent et en Gaspésie

you need to reheat them

we've talked a lot about breakfast

A pure delight

Pain figues et fenouil Déjeuner On craque pour le crunchOur new addition, perfect to accompany your holiday meals. Delicious hot or as a crouton, it will be a hit with everyone. Large organic dried figs and fennel seeds that burst under the tooth. The perfect bread for your holiday aperitifs! Ingredients: Arrowroot Starch, Organic White Rice Flour, Organic Tapioca Starch, Organic Brown Rice Flour, Organic Dried Figs, Organic Fennel Seeds, Xanthan Gum, Organic Dried Yeast, Organic Psyllium Husk Powder,