Poignard Select the model:Standing knife 255x5 mm Compact dimensions suitable for confined

Compact dimensions suitable for confined spaces

meeting the demands of food industry professionals

Nos planches sont fournies avec des taquets inférieurs anti - dérapants qui vous permettront découper en toute commodité

Designed for washing stations in continuous use

Large surface: Ideal for pizzas and pies of different sizes

Poignard Select the model:Standing knife 255x5 mm Compact dimensions suitable for confinedDaggers are an essential knife in a butcher shop, thanks to their small size, fine and sharp blade, designed for tasks requiring great precision. Main characteristics: This versatile knife is ideal for precision work in meat preparation. Deboning: Allows you to separate meat from bones with precision, especially in small or hard to reach cuts. Detailed cuts: Ideal for removing tendons, fat, or skin, and for making specific cuts. Preparation of special