Victoria - Grappa di Falanghina - Nifo Abruzzo The name Massifitti describes the

The name Massifitti describes the composition of the volcanic soil in this area

mature cheeses and game dishes

well developed

Serrocielo has a pale straw yellow color

ideal paired with red meats and aged cheeses

Victoria - Grappa di Falanghina - Nifo Abruzzo The name Massifitti describes theA unique creation that captures the essence of the Aglianico grapes from the Taburno DOC area. With its aging in fine woods, it gives velvety sensations on the palate with notes of black cherry and vanilla in a warm and enveloping mix, offering an extraordinary tasting experience. The processing methodology, together with the use of small quantities of fresh pomace in each distillation, allows the grappa to fully capture the distinctive aromas and