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Ships within 48 hours · Estimated delivery Oct 10 - Oct 15
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Description
- Anchovy Stuffed Olives 350g
• Region: Barcelona
made according to traditional recipes by Gourmet Cazorla in Jaén (Spain)
Coming from pigs bred in freedom in Almería
* Ideal with all kinds of mediterranean dishes
chorizo iberico vela paprikawurst de bellota eichelmast 600g ibérico - Anchovy Stuffed Olives 350g* From Ibrico pigs bred in the dehesa * Traditional recipe from Valle de los Pedroches * 3 Months of curation * Very good for sandwiches (bocadillos) and tapas Chorizo 100% Ibrico Bellota with 3 months of curation. Made according to traditional recipe in Crdoba (Spain). Low fat content. Region: Crdoba, Andaluca, Spain Net weight: 600g
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