Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
Dinner for 2: Paella Valenciana + Rioja + Olives
* +20 months of curation in natural curing rooms
Made with a selection of the best Catalan olives
* Sehr gutes Qualitäts-/Preisverhältnis
Cured by traditional methods for 24 months
turron nougat aus gerostetem eigelb 300g 300g Dinner for 2: Paella Valenciana* Made with Marcona Almond * Traditional recipe Artisan toasted egg yolk nougat made with traditional methods in Jijona (Alicante), from selected almonds and candied egg yolk. Region: Alicante (Spain) Net weight: 300g
US$ 18600.00
US$ 13.00
US$ 19.00
US$ 12400.00
US$ 19650.00
US$ 19.00
US$ 19.00
Pay in 4 interest-free payments of $3.23 Learn more