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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Dolcetto and Barbera
that Pierre and Philippe Aubry
Giorgio Gianatti's wines reflect typicality and tradition
nei villaggi di Bisseuil
Le cigne sono allevate secondo il metodo biologico e producono vini di grande pregio
Barbaresco Ce Vanin 2005 docg Rivetto lt.0.750 Natale Dolcetto and Barbera
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