Stampo Silicone Pavoni Almond PX3229 20 Miniporzioni Mandorla da 20 ml - Emanuele Forcone limone resistenza all'uso intensivo e un

resistenza all'uso intensivo e un design che comunica attenzione al dettaglio a ogni servizio

Ideale per ogni occasione professionale

This technology ensures even heat distribution and compatibility with all hob types: gas

altezza H 2

conceived in collaboration with internationally renowned chefs and pastry chefs such as Paolo Griffa

Stampo Silicone Pavoni Almond PX3229 20 Miniporzioni Mandorla da 20 ml - Emanuele Forcone limone resistenza all'uso intensivo e unPavoni Almond PX3229 Silicone Mould 20 Mini Portions in Almond Shape from 20 ml The Almond PX3229 mould from the Pavoflex Realistic Fruit collection transforms the natural elegance of the almond into a modern, refined and immediately recognizable mini portion. Signed by Pastry Chef Emmanuele Forcone, it is designed to create mignon desserts with clean and contemporary aesthetics, ideal for premium display windows, buffets, catering and fine pastry